Dirt Pudding
Prep time
Cook time
Total time
Serves: 18
  • 1 (8oz) cream cheese, room temperature
  • ½ cup powdered sugar
  • 2 small packages instant vanilla pudding.
  • 1 (12oz) container of cool whip, thawed
  • 32 oz. pkg. Oreos
  • 3 ½ cup milk
  • Optional: gummy worms
  1. Place ½ of the Oreos in your food processor and blend until they reach a fine crumb texture(similar to dirt). If you do not have a food processor, place ½ of the Oreos in a gallon zip lock bag and crush with a rolling pin.
  2. Spread the crushed Oreos in the bottom of a 9x13 pan.
  3. In the bowl of your stand mixer, cream the butter, cream cheese and powdered sugar with your paddle attachment.
  4. In a separate bowl mix the instant pudding and milk together with a whisk.
  5. Mix the pudding mixture into the cream cheese mixture. Then carefully spread over the Oreo crumbs in the 9x13 pan.
  6. Place the remaining Oreos into the food processor and process. Sprinkle evenly over the top of pudding mix.
  7. Place in fridge to set for at least 1 hour before serving. Can top with gummy worms if desired.
Recipe by KitchenCyclone at http://www.kitchencyclone.com/dirt-pudding/